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CAS No. 305-84-0 | L-Carnosine

Name: L-Carnosine CAS No. 305-84-0 MF:C9H14N4O3 MW:226.23 Purity:98% Package: 5g,25g,200g,500g,1kg Worldwide Delivery

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Product introduction

Introduction and application of CAS No. 305-84-0 | L-Carnosine

Synonyms:L-Histidine,beta-alanyl-;

L-Carnosine (beta-Alanyl-L-histidine);

β-Ala-His-OH;

L-Carnosine,N-beta-Alanyl-L-histidine;

H-BETA-ALA-HIS-OH;

L-IGNOTINE;

L-BETA-ALANINE HISTIDINE;

L-CARNOSINE

Specification:

ITEMS	SPECIFICATION
CAS	305-84-0
MF	C9H14N4O3
MW	226.23
Melting point	253 °C
Boiling point	367.84°C
Density	1.2673
Acidity coefficient	2.62(at 25℃)
Color	White
Solubility	Soluble in DMSO (very slightly), water (slightly)
Form	crystallization
Storage condition	-20°C

Overview:

L-Carnosine is a dipeptide (two amino acids) often found in organs and tissues such as the brain, heart, skin, muscles, kidneys and stomach. L-carnosine can activate cells in the human body and resist aging through two mechanisms: inhibiting glycation and protecting our cells from free radical damage. The consequences of glycation are uncontrolled cross-linking of sugar molecules and proteins (sugar molecules will stick to each other) on proteins), loss of cell function and incomplete gene assembly, which accelerates aging. L-Carnosine can also stabilize cell membranes and reduce brain lipid peroxidation, thereby preventing nerve and brain degeneration.

use:

L-carnosine is a naturally occurring histidine-containing compound, and the biological role of this dipeptide is to act as a cytosolic buffer. Other effects of L-carnosine include its role as a neurotransmitter, modulation of enzyme activity, and chelation of heavy metals.

L-carnosine can be used as cellular antioxidant, maintain the body's pH balance, and extend cell life. Purpose L-carnosine is a dipeptide with strong antioxidant and anti-glycation activity; blocks non-enzymatic glycosylation and protein cross-linking induced by reactive aldehydes.

L-carnosine has potential antioxidant and anti-glycosylation activity; prevents acetaldehyde-induced non-enzymatic glycosylation and protein coupling. It is also a substrate for carnosinase detection, which can maintain the body's pH balance and extend cell life.

Chemical properties:

L-carnosine comes in the form of white powder.

Package and transportation :

Package: 5g,25g,200g,500g,1kg